terça-feira, 26 de outubro de 2010

2 comentários:

  1. As broas, onde muito saborosa. São fáceis de fazer?

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  2. Hello Emma!
    The muffins are very easy to do, we did 5kg of flour, but for us at home just 2.5 kg of flour, 50 grams of yeast, a pinch of salt 125gr butter, 50 grams fennel powder, 1lt of milk, 1 egg, sugar 1250gr bay leaves, zest of a lemon. The baker's yeast with a pinch of salt together and melt in a bowl with a little warm water. And then just mix the ingredients and the end of the dough is ready let the dough rise for about 2 hours covered. Then just make the scones, spread flour on a table, his hands also should be taken farina and make balls of dough, then brush with egg and bake.
    Hope this helps!
    kisses

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